Hand-crank Oblique Flour Sieve Kitchen Baking Tools, Specification: Style Two

Hand-crank oblique flour sieve is a kitchen baking tool used for sifting flour and powders. It operates manually and is designed for kitchen use.

• Product type: Baking Pastry Tools
• Material: stainless steel
• Key feature: manual operation
• Color/Variant: style two
• Usage: used for sifting flour, matcha powder, cocoa powder, etc.
• Thickened cup body
• Smooth and round surface
• Delicate touch
• Sturdy and easy to use
• Not easy to damage
• Labor-saving and fast operation
• Comfortable handle
• Smooth operation
• Rotating steel wire design
• Uniform and fine powder output
• Size: style two 11.5x15.8 cm
• Weight: style two 230 grams